Saturday

Interesting Weekend Read

It's an issue most food bloggers grapple with at some time or the other. What am I talking about? Copyrights.
Check out Brendon's thoughts on this over at Something in Season.

Get all your olive oil fundamentals right with this Gilded Fork article - The golden elixir

5 Comments:

Blogger Nabeela said...

i read brendon's post a while ago and saved it on my favorite links...it was very informative.

8:46 PM  
Blogger Vasundhara said...

Ashwini, I suppose this is the link you are talking about.

http://www.gildedfork.com/indulgence/olive-oil-606.html

12:08 AM  
Blogger Ashwini said...

It is quite interesting isnt it Nabeela?
V thanks a ton. Didnt realise the link was wrong :-)

11:57 AM  
Blogger archana said...

Thank you for giving the link to Brenden's post, it was very informative.

9:41 PM  
Blogger Vineela said...

Hi Ashwini,
Thank you for the links.
Vineela

2:11 PM  

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